Ingredient:
- Okra: 500g
- Olive oil: 2 teaspoons
- Chili seasoning, optional pepper
Step 1: Wash okra (you can skewer it into okra if you want) and then drizzle olive oil over okra stalks
Step 2: Preheat the fryer with PREHEAT mode at 180 degrees C for 5 minutes
Step 3: Put the okra on the grill and put it in the fryer. Select TOAST mode, adjust 180 degrees C and bake for about 7 minutes.
* Observe that the okra turns color, turn over and bake for about 5 minutes for the okra to cook evenly.
* Sprinkle with salt and pepper / pepper depending on the appropriate spicy taste.
