Ingredient:
- Potato: 10
- Salt: 1 teaspoon
- Cooking oil: 100ml
- Cheese powder: 1 tablespoon
Step 1: Prepare potatoes
- Potatoes are washed, peeled and then used a knife to cut into thin slices
- Soak in salted water for about 10 minutes, then take it out and let it dry
Step 2: Bake the potatoes
- Turn on the superheater and preheat the oven on PREHEAT at 180 degrees C for 5 minutes.
- Put the potatoes on a baking tray, spread them evenly into a layer, do not overlap, and then put them in the oven.
- Set TOAST mode to bake potatoes at 180 degrees C for 10 minutes until golden brown.
Step 3: Wait for the potatoes to cool and then shock with cheese powder to complete.
